One more for the archives! <IMG SRC="http://www.campalton.com/smilies/smile.gif" BORDER=0 ALT=":)">
[url=http://www.campalton.com/1966annual/]1966 Alton Annual[/url]
[img]http://www.campalton.com/1966annual/1966_annual(14).jpg[/img]
gms@pipeline.com
1966 Alton Annual
- Gary Scharoff
- Site Admin
- Posts: 212
- Joined: Mon Jan 08, 2001 7:00 pm
- Location: Scarsdale,NY
- Contact:
Re: 1966 Alton Annual
Interesting.
Until when was there an elective in riflery? The rifle range was fully fallen into desuetude by 1979.
(I never had the good fortune to have attended CA as a camper, but, the only time in my life, so far, that I have ever fired a .22 or any other ordnance was at a camp I attended in 7th & 8th grade. IMHO, Archery is cooler, and certainly quieter! )
DDD
[url=http://theonion.com]http://theonion.com[/url]
ddavis@copyright.com
Until when was there an elective in riflery? The rifle range was fully fallen into desuetude by 1979.
(I never had the good fortune to have attended CA as a camper, but, the only time in my life, so far, that I have ever fired a .22 or any other ordnance was at a camp I attended in 7th & 8th grade. IMHO, Archery is cooler, and certainly quieter! )
DDD
[url=http://theonion.com]http://theonion.com[/url]
ddavis@copyright.com
- Gary Scharoff
- Site Admin
- Posts: 212
- Joined: Mon Jan 08, 2001 7:00 pm
- Location: Scarsdale,NY
- Contact:
Re:1966 Alton Annual
I believe that is correct because my first year was 1970 and it was not an activity.
Gary
gms@pipeline.com
Gary
gms@pipeline.com
Re:Riflery
There are a number of you out there who never knew one of the most infamous leaders of riflery...Ed Dolbare (sp?) Forget the actual activity. No need to debate the right or wrong of shooting guns at camp. (That debate had its day) When you think of the often used practice area for Alton wrestling you have to remember Ed the smoker. A smoke in his hand, when lit, was an event. One drag on it, just one very looooong drag, and it would be gone. I did not know him well but the image of him smoking, when watched by a "hard working kitchen boy" like myself, was something to behold.
mhk0711@aol.com
mhk0711@aol.com